23andMe customers can now receive information about genetic risk for diseases including Parkinson’s and celiac.
FDA OKs Marketing of DTC Genetic Health-Risk Tests
23andMe customers can now receive
information about genetic risk for
diseases
including Parkinson’s and celiac.
| April
7, 2017
The US Food and Drug Administration
(FDA) has
granted the personal genomics company 23andMe
authorization to market
direct-to-consumer (DTC)
tests that provide information about a person’s
genetic risk for 10 conditions, including late-onset
Alzheimer’s disease,
celiac disease, and hereditary
thrombophilia. This
authorization, announced yesterday (April 6), does
not extend to diagnostic tests associated with
potentially preventative action, such as those for
BRCA genes.
The FDA emphasized that while results
from these
tests may help inform customers’ lifestyle choices or
conversations
with medical professionals, the results
should not be considered a diagnosis or
be used to
inform treatment decisions. The agency also noted
the risk for
false-positive and false-negative findings.
“Consumers can now have direct access to
certain
genetic risk information,” Jeffrey Shuren, director of
the FDA’s Center
for Devices and Radiological Health,
said in the statement. “But it is important
that people
understand that genetic risk is just one piece of the
bigger
puzzle, it does not mean they will or won’t
ultimately develop a disease.”
In 2013, the FDA blocked 23andMe from marketing
its DTC health-prediction services. However, this
ban
was partially lifted in 2015, when the FDA allowed
23andMe to market its test for Bloom
syndrome, a
rare genetic disease.
Some experts are not convinced that
23andMe’s
tests will be beneficial. “I don’t think there’s very
much consumers
can do with [the information they
get from these tests],” Stanford ethicist
Hank Greely
FDA marketing approval “might not be a
bad thing,”
Greely told Forbes. “I’m not enthusiastic. I’m not
convinced this will improve Americans’
health or
make consumers better off. But I’m not convinced
that it won’t.”
Rudolph Tanzi of Harvard Medical
School told STAT
News that consumers will “for sure” require genetic
counseling to review test
results for Alzheimer’s risk.
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